Private Japanese Cuisine Tour with Guide in Suzu-ki
About this experience
You will have the opportunity to taste the unique umami of each type of dashi. Please savor a taste of kombu dashi (prepared three days in advance). Next, experience the umami of the finest dashi by shaving bonito flakes. We take pride in using water from Yoro, Gifu Prefecture. You'll witness the preparation of dishes such as dashi-maki tamago (rolled omelette with dashi) and miso soup right in front of you across the counter. Engage in lively conversation with the chef as you experience an immersive demonstration.
Good to know
- Duration
- 2h 15m
- Confirmation
- Confirmed by the operator
- Cancellation
- See Viator for terms
- Price shown
- Lowest per-person price in Viator's catalogue
- Viator product code
- 25341P73
You book through Viator
Booking, payment and cancellation all happen on viator.com — Hostbnb doesn't sell or operate these experiences.
Hostbnb earns a commission when you book through the links on this page. It never changes what you pay, and we only list what Viator can actually sell you today — prices and availability come straight from their catalogue.
Ready to book?
You'll finish on viator.com, where the live price, dates and cancellation terms are shown before you pay.