Negombo Sri Lankan Rice and Curry Cooking Class

About this experience

Learn from a dynamic team who make learning fun. The activity is completely hands-on. You prepare your meal in a traditional outdoor kitchen at the junction of a river and a canal location connects you with history. For hundreds of years, spices were transported on barges that along the river and canal where you cook. The location connects you with nature. You cook in an outdoor kitchen next to the water. At sunset, hundreds of fruit bats fly overhead. Enjoy the meal you have prepared in our waterfront dining pavilion. Use authentic tools including an antique grinding stone, cooking utensils made from bamboo and coconut shells, and locally made terracotta pots. Learn about the spices that made Sri Lanka so important in the spice trade and that make Sri Lankan cuisine so distinctive.

Good to know

Duration

2h 30m

Confirmation

Confirmed by the operator

Cancellation

Free cancellation available

Price shown

Lowest per-person price in Viator's catalogue

Viator product code

5512196P1